'/> Recipe of Favorite Tomato Pork belly stew - Seren Allen

Recipe of Favorite Tomato Pork belly stew

Tomato Pork belly stew

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Tomato Pork belly stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato Pork belly stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Pork belly stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Tomato Pork belly stew using 13 ingredients and 4 steps. Here is how you can achieve that.

I been try to create new recipe lately. And here one of them. Because cooking everyday I realize that tomato can perfected every stew dish.With the sourish sweet taste,provided cook it well.

Ingredients and spices that need to be Make ready to make Tomato Pork belly stew:

  1. Salt
  2. Sweet soy sauce
  3. Curry powder
  4. Lemongrass
  5. Garlic
  6. Red onion
  7. Coriander root
  8. Chili
  9. Tomato
  10. Pork belly
  11. Dry mushroom (optional) can change to carrot and other fruit vege
  12. Star anise
  13. Cinnamon

Instructions to make to make Tomato Pork belly stew

  1. Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root)
  2. Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together
  3. Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water.
  4. Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done...happy try.

While this is certainly not the end all be all guide to cooking easy and quick lunches it is great food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for the own family without needing to perform too much heavy cooking through the approach.

So that is going to wrap it up with this exceptional food Simple Way to Prepare Speedy Tomato Pork belly stew. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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