Easiest Way to Prepare Quick Chicken chop suey

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Chicken chop suey. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken chop suey, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken chop suey delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Chicken chop suey using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken chop suey:

1. 1 Chicken Breast thinly sliced
2. 1 salt and pepper to taste
3. 1 tbsp Stir fry sauce
4. 1 tbsp Soy sauce
5. 1 tsp Sesame seed oil
6. 1 tsp Mined Garlic
7. 1 tbsp Olive oil
8. 1 Vegetables of your choice. I use mushrooms, bells peppers, bok choy, and carotts
9. 1 can Onion chopped
10. 2 slice Stalk scallion

Instructions to make to make Chicken chop suey

1. season chicken with pepper and salt
2. Heat oil in a heavy bottom skillet or a wok
3. Add chicken strips and stir fry until the pink is gone from the middle
4. Add Onions, scallions and garlic and stir until they start to get soft
5. Add stir fry sauce and soy sauce while u continue to stir for another minute
6. Add your vegetables and sesame seed oil, stir, cover and simmer for 5 minutes

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Speedy Chicken chop suey. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!