Steps to Make Quick Fried banana (Indonesia favorite food)
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Perfect Fried banana (Indonesia favorite food). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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The same holds true for lunches whenever we usually add to a can of soup or box of macaroni and cheese or some other such product rather than putting our creative efforts into building a quick and easy yet delicious lunch. You will notice many ideas in this report and the hope is that these ideas won't just get you off to a fantastic beginning for finishing the lunch rut all of us look for ourselves in at any time or another but and to test new things on your very own.
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Many things affect the quality of taste from Fried banana (Indonesia favorite food), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried banana (Indonesia favorite food) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried banana (Indonesia favorite food) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried banana (Indonesia favorite food) estimated approx 10 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Fried banana (Indonesia favorite food) using 7 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Fried banana (Indonesia favorite food):
- 250 grams whole wheat flour
- 150 grams rice flour
- 800 grams banana
- 1 tsp salt
- 1/2 tsp turmeric powder
- 2 tbsp palm sugar
- 500 ml water
Instructions to make to make Fried banana (Indonesia favorite food)
- Cut bananas into square small pieces (1cm)
- Mix all flour + turmeric + salt + palm sugar + water and stir until mixture like chunky pancake mix
- Add banana into flour dough
- Using a table spoon make spoonfull balls and drop them into the saucepan
- Fry for about 3 - 5 minutes or until lightly brown and repeat until all done
- Serve with hot tea. If you don't have rice flour you can use wheat flour
You will also discover as your own experience and confidence grows that you will find yourself more and more frequently improvising as you go and adjusting recipes to meet your personal preferences. If you'd like less or more of ingredients or wish to earn a recipe a little less or more spicy in flavor that can be made simple adjustments along the way so as to attain this goal. In other words you will start punctually to create snacks of one's very own. And that is something which you will not necessarily learn when it comes to basic cooking skills to novices however, you'd never learn if you did not master those simple cooking skills.
So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Fried banana (Indonesia favorite food). Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!