Steps to Prepare Ultimate Green Bean With Tuna

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Any-night-of-the-week Green Bean With Tuna. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Green Bean With Tuna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Bean With Tuna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Bean With Tuna is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Bean With Tuna estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Green Bean With Tuna using 8 ingredients and 6 steps. Here is how you cook it.

INSPIRED BY dawn perry @www.realsimple.com

Ingredients and spices that need to be Take to make Green Bean With Tuna:

1. 1 can 130 grams of tuna in olive oil
2. 4 cup thinly slice Green bean
3. 1 tbsp grated lemon zest
4. 3 clove pounded garlic
5. 1/2 tsp fine chili powder
6. 1 dash salt and pepper
7. GARNISH
8. 1 tsp fresh dill

Instructions to make to make Green Bean With Tuna

1. In pan saute green bean and garlic with olive oil from canned tuna for 2 minute
2. Add tuna chunk and season with salt and pepper with fine chili powder for another 2 minute
3. Top freshly grated lemon zest stir fry to mix well then off heat and garnish
4. SERVE AS IT IS AS SIDE DISH OR
5. OPTIONAL SERVING WITH PASTA
6. Cook pasta as package then drain and mix well with lemony green bean with tuna

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