How to Make Ultimate Chicken Curry
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Make Any-night-of-the-week Chicken Curry. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken Curry using 11 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Chicken Curry:
- 2 tbsp yellow curry
- 1/2 tbsp turmeric
- 1 tbsp lemongrass, finely minced (if you can't find lemongrass, lemongrass paste will work fine)
- 4 Cayenne or Serrano peppers, minced
- 4 cloves garlic, minced
- 2 tbsp ginger, minced
- 1 onion, chopped
- 1 lb boneless skinless chicken, chopped
- 2 bell pepper, chopped
- 1 cup coconut milk, light
- 1 tbsp oil
Steps to make to make Chicken Curry
- Heat pan; add oil, curry and turmeric in pan, stirring until paste forms.
- Add hot peppers, lemongrass, garlic, and ginger, stir fry until fragrant
- add onion and bell peppers, stir fry until well mixed and veggies begin to wilt
- Add chicken, cook until browned
- Add coconut milk and bring to boil. Cover simmer for 30 minutes
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So that is going to wrap this up for this exceptional food Recipe of Favorite Chicken Curry. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!