Recipe of Homemade Sausage stack

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Sausage stack. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sausage stack, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage stack delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage stack is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Sausage stack using 8 ingredients and 5 steps. Here is how you cook it.

Delicious

Ingredients and spices that need to be Make ready to make Sausage stack:

1. 3 large sausage patties
2. 3 tbsp crumbled blue cheese
3. 1 medium bell pepper
4. 1 large shallot
5. 1/4 tsp sage
6. 1/4 tsp granulated garlic powder
7. 1 salt
8. 2 tbsp butter

Instructions to make to make Sausage stack

1. Cook sausage. Add butter, peppers, and shallots.
2. Add sage, salt, and garlic. Stir fry the peppers and shallots.
3. Transfer the sausages to a paper towel to absorb excessive oil.
4. On a plate add a sausage in the middle. Add 1 tablespoonful of crumbled blue cheese. Add sausage on top repeat till sausages are stacked with blue cheese in between each.
5. Surround the sausage with onions and shallots. Serve hope you enjoy

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So that is going to wrap it up with this special food How to Make Award-winning Sausage stack. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!