Step-by-Step Guide to Prepare Ultimate Tabasco sardines

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Tabasco sardines. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tabasco sardines, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tabasco sardines delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tabasco sardines is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tabasco sardines estimated approx 15 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Tabasco sardines using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Tabasco sardines:

1. Main
2. 1 can sardines in tomato sauce (230g)
3. Other
4. 50 ml water
5. 1 1/2 tbsp cooking oil
6. 1 Tabasco pepper sauce
7. 1 red chilli, remove seeds and sliced (please wear glove)
8. 2 tsp white sugar
9. 1 big purple onion, sliced

Steps to make to make Tabasco sardines

1. Heat cooking oil in frying pan using low heat. Stir fry onion till fragrant.
2. Add sardines with its tomato sauce. Add chilli, sugar and water. Add about 10 drops of Tabasco sauce. Simmer under low heat for 2 minutes till gravy slightly thickened.
3. Best served hot with rice or porridge.

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So that is going to wrap this up with this special food Recipe of Favorite Tabasco sardines. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!