Simple Way to Make Super Quick Homemade Veg. Hakka noodles
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Veg. Hakka noodles. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Veg. Hakka noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg. Hakka noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Veg. Hakka noodles using 14 ingredients and 10 steps. Here is how you cook that.
#reststyle
Ingredients and spices that need to be Get to make Veg. Hakka noodles:
- 1 packet noodles
- 1 cup Noodles masala packet sachet
- 5-6 garlic chopped
- 1/2 inch ginger chopped
- 1/2 cup cabbage
- 1/4 cup sliced carrot
- 1/2 cup chopped capsicum
- 1/4 cup onion chopped
- 1/4 tsp black pepper powder
- 2 tsp soya sauce
- 2 tbsp red-green chilli sauce
- 2 tbsp oil
- 1 tsp tomato ketchup
- to taste Salt
Steps to make to make Veg. Hakka noodles
- First boil the noodles and drain out in big plate and spread 1 tsp oil on it and mix well. Set aside.
- Heat oil in a kadhai on medium flame. Add garlic and ginger and stir-fry for 30 seconds.
- Add spring onion, capsicum, cabbage and carrot.
- Stir-fry vegetables until they are cooked but still crunchy for approx. 2-minutes over high flame.
- Add soy sauce, green chilli sauce, tomato ketch up, black pepper powder, noodles masala and mix well. If needed add pinch of salt.
- Mix all the ingredients well and cook for another 2 minutes.
- Now, add the boiled noodles and mix gentaly.
- Toss until noodles are evenly coated with sauces and vegetables for approx. 1-minute.
- Turn off flame and transfer it to serving plate.
- Serve it with dry manchurian or any soup of your choice. I specially like it to eat with manchurian...it's best combination.
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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Veg. Hakka noodles. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!