Steps to Prepare Favorite Bubbes Latkes
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Bubbes Latkes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Baca Juga
Many things affect the quality of taste from Bubbes Latkes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bubbes Latkes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bubbes Latkes is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bubbes Latkes estimated approx 40 mins.
To get started with this recipe, we have to first prepare a few components. You can have Bubbes Latkes using 9 ingredients and 5 steps. Here is how you can achieve it.
Delicious potato pancakes... Good with any main dish. Very easy!
Ingredients and spices that need to be Prepare to make Bubbes Latkes:
- 3 medium potatoes peeled and shredded
- 1 egg
- 1/4 cup finely minced onion
- 2 Tbsp flour
- 1/2 tsp salt
- 1/4 tsp pepper
- oil for frying
- applesauce
- sour cream
Instructions to make to make Bubbes Latkes
- Shred potatoes in processor... Place in colander and press to remove liquid
- Finely chop or shred onion.
- Combine egg , shredded potato, onion, flour, salt , and pepper in mixing bowl and let sit 5 minutes. Then stir again. Repeat until "goopy" consistency
- Fry in oil until browned with crispy edges.
- Serve with sour cream or Apple sauce
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Bubbes Latkes. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!