Easiest Way to Prepare Award-winning Grits bacon and cheese

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Homemade Grits bacon and cheese. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grits bacon and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grits bacon and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Grits bacon and cheese using 6 ingredients and 6 steps. Here is how you cook it.

very yummy

Ingredients and spices that need to be Take to make Grits bacon and cheese:

1. 1/2 cup crisp bacon crumbs
2. 1 1/2 tsp salt
3. 2 cup colby jack cheese shredded
4. 3 1/4 cup water
5. 1 cup grits dried
6. 1 stick margarine

Steps to make to make Grits bacon and cheese

1. Put water in pot bring to boil 1 stick margarine
2. Fry the bacon
3. Add grits to boiling water add salt
4. When bacon is crisp chop it up
5. Keep stirring constantly on rhose grits don't let them get lumpy its nasty to bite into a clump of raw grits
6. Add bacon and cheese stir in well cover let sit for 10 minutes

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So that is going to wrap it up with this special food Recipe of Homemade Grits bacon and cheese. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!