Steps to Make Homemade Hot Mix Veg Noodle soup

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Hot Mix Veg Noodle soup. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Hot Mix Veg Noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Mix Veg Noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot Mix Veg Noodle soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot Mix Veg Noodle soup estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Hot Mix Veg Noodle soup using 15 ingredients and 7 steps. Here is how you cook that.

#goldenapron #post13 This is my experiment with Maggi noodles and loads of mixed vegetables to combine them into a hot, delicious and power packed soup.

Ingredients and spices that need to be Take to make Hot Mix Veg Noodle soup:

1. 1 medium onion finely chopped
2. 4 cloves garlic finely chopped
3. 1 medium tomato finely chopped
4. 1 medium capsicum finely chopped
5. 1 tablespoon corn kernels
6. 2 tablespoon cabbage finely chopped
7. 2 tablespoons carrot finely chopped
8. 1 cake of maggi noodles
9. 1 sachet spice/taste maker/Masala
10. 1 tablespoon butter
11. 1 teaspoon Soy sauce
12. 4 cups Boiling water
13. 1 teaspoon white vinegar
14. 1/4 tsp or to taste Salt
15. 2 tablespoons spring onion greens chopped

Instructions to make to make Hot Mix Veg Noodle soup

1. Heat butter in a non stick pan. Add the garlic and onions and sauté till translucent
2. Add the cabbage, capsicum and tomatoes and stir fry till they are semi- cooked (slightly crunchy)
3. Add the corns and half of spring onions and cook for another minute
4. Add the water, noodles and the tastemaker, and bring to a boil and cook the noodles until they are soft
5. Add vinegar and soy sauce, adjust the salt to taste.
6. Switch off the flame and garnish with spring onion greens.
7. Serve hot and power packed soup with lots of love.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Hot Mix Veg Noodle soup. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!