Simple Way to Prepare Ultimate White Lentil Fry (Mash Ki Daal) by Nancy

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite White Lentil Fry (Mash Ki Daal) by Nancy. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from White Lentil Fry (Mash Ki Daal) by Nancy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Lentil Fry (Mash Ki Daal) by Nancy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White Lentil Fry (Mash Ki Daal) by Nancy is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook White Lentil Fry (Mash Ki Daal) by Nancy estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook White Lentil Fry (Mash Ki Daal) by Nancy using 11 ingredients and 4 steps. Here is how you cook it.

My father tried it first time turned out great and we added it our cooking.You can try this cooking method with any other lentil.

Ingredients and spices that need to be Get to make White Lentil Fry (Mash Ki Daal) by Nancy:

1. oil or butter
2. 1 cup white lentils (Mash ki daal) soaked,washed
3. 1/2 tsp ground black pepper
4. 1/2 tsp roasted cumin seeds powder
5. 2 medium size chopped tomatoes
6. 2 medium size chopped onions
7. 3 green chillies sliced
8. for boiling
9. 1/2 tsp turmeric powder
10. salt
11. 1 tsp ginger,garlic paste

Steps to make to make White Lentil Fry (Mash Ki Daal) by Nancy

1. First take lentil add salt,ginger,garlic paste and turmeric powder boil till it get tender don't make is over soft it should be separate and dry.Set aside
2. Now take a pan put oil add onions fry for 2 minutes then add tomatoes stir sometime then add green chillies roasted cumin seeds powder,black pepper powder and stir well for 5 to 7 minutes.Heat should be low.
3. Now add boiled lentil mix well and cook for sometimes. Its ready to eat with roti or rice

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So that's going to wrap it up with this special food How to Make Any-night-of-the-week White Lentil Fry (Mash Ki Daal) by Nancy. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!