Easiest Way to Prepare Favorite Spinach and pumpkin curry

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Spinach and pumpkin curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spinach and pumpkin curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and pumpkin curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach and pumpkin curry is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Spinach and pumpkin curry using 16 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Spinach and pumpkin curry:

1. 350 gm spinach blanched
2. 250 gm pumpkin (chopped in cubes)
3. 1 onion
4. 7-8 garlic cloves
5. 2 green chilles
6. 1 inch ginger
7. 2 tomatoes (finely chopped)
8. 1/2 tsp red chilli powder
9. 1/4 tsp turmeric powder
10. 1 tsp coriander powder
11. to taste salt
12. 1/4 tsp garam masala powder
13. 2 whole red dry chillies
14. 1 tsp cumin seeds
15. pinch hing
16. 3-4 tbsp oil

Steps to make to make Spinach and pumpkin curry

1. In a deep pan add spinach leaves along with a small roughly chopped onion.add 1 cup of water and cook for 4-5 mins.strain and keep aside to cool slightly then blend coarsely.(not fine paste).
2. In a blender jar add garlic cloves, onion and ginger and blend coarsely.
3. In a pan add heat oil add cumin seeds,red dry chilli,hing.add coarsely ground onion garlic and ginger.stir until light pink.add turmeric powder, coriander powder and red chilli powder.saute for few secs.
4. Add finely chopped tomatoes,green chilli and salt. cover it and cook for 2 mins until tomatoes gets soft.
5. Add coarsely blended spinach and saute well.cook for 4 -5 mins.on low flame until oil comes on surface.(add little water according to desired consistency while cooking.)
6. Meanwhile in a pan stir fry pumpkin until soft.
7. Add stir fried pumpkin in spinach gravy and cook for 2 mins.add garam masala, cover it and switch off the heat.
8. Spinach pumpkin curry is ready to serve.serve with roti or chapati.

While that is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare wonderful lunches for your own family without having to accomplish too much heavy cooking from the practice.

So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Spinach and pumpkin curry. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!