Simple Way to Prepare Super Quick Homemade Quick and Easy General Tsao's Chicken
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Quick and Easy General Tsao's Chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Quick and Easy General Tsao's Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick and Easy General Tsao's Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick and Easy General Tsao's Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quick and Easy General Tsao's Chicken estimated approx 15 mins.
To get started with this recipe, we must first prepare a few components. You can have Quick and Easy General Tsao's Chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
Super easy and very flavorful !
Ingredients and spices that need to be Prepare to make Quick and Easy General Tsao's Chicken:
- 1 packages chicken tenders
- 2 tbsp olive oil
- 2 tbsp minced garlic
- 1 tbsp garlic salt
- 1 tbsp onion powder
- 1 tbsp ground ginger
- 3 tbsp red Cooking wine
- 2 tbsp crushed red pepper flakes
- 1 cup House of Tsang Classic Stir Fry Sauce
- 1/4 cup brown sugar
Steps to make to make Quick and Easy General Tsao's Chicken
- Heat olive oil in pan, cube chicken and season with garlic salt and onion powder. Add chicken and minced garlic to pan. Cover and cook on medium heat for about 5 mins.
- Add red cooking wine and cook uncovered until chicken begins to grill a bit(about another 5 mins) stirring occasionally.
- Add stir fry sauce, ground ginger and red pepper flakes and stir in brown sugar. It will start bubbling, turn heat to low and cook for 2 mins. Serve with rice, stir fry veggies and rice noodles.
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