Simple Way to Make Perfect My Hot Chili Chicken 😚

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade My Hot Chili Chicken 😚. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Hot Chili Chicken 😚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Hot Chili Chicken 😚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook My Hot Chili Chicken 😚 using 15 ingredients and 8 steps. Here is how you can achieve it.

Really Tasty#Chilli #Universitymeals can freeze half

Ingredients and spices that need to be Take to make My Hot Chili Chicken 😚:

1. 1 tbsp Dark Soya Sauce
2. 1/4 tsp Chilli Powder
3. 1/4 tsp Salt
4. 1 tbsp Corn flour
5. 1 tsp peeled fresh Ginger grated
6. 2 clove Garlic finely chopped
7. 1 tbsp Malt Vinegar
8. 1 tbsp Tomato Puree
9. 1 tsp Demarara Sugar
10. 2 tbsp Veg oil or groundnut oil
11. 1 medium Onion finely chopped
12. 2 Large Chicken Breasts, cut into cubes
13. 2 Green Chilies, cut length ways
14. 1/4 tsp White Pepper
15. 4 Spring Onions chopped

Instructions to make to make My Hot Chili Chicken 😚

1. Ingredients you need.
2. At least 45-50 minutes ahead, mix together soya sauce, chili powder, salt, cornflour, ginger, vinegar, tomato puree and sugar.
3. Heat 1 tbsp of the oil in a heavy based pan. Fry the onions over a med heat for 5 minutes until soft and translucent.
4. Remove from heat and mix the fried onions with the soya sauce paste.
5. Add the chicken and stir it all until its coated. Cover and leave in fridge to marinate. Leave for 30 minutes
6. Heat the pan again with remaining oil. Add the green chillies and white pepper and fry over a low heat for a minute.
7. Then add the marinated chicken pieces with the marinade, and fry for 10 minutes until the chicken is cooked.
8. Garnish with spring onion and serve it hot.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite My Hot Chili Chicken 😚. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!