Recipe of Speedy Mushroom & Scallion Fried Rice

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Mushroom & Scallion Fried Rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mushroom & Scallion Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom & Scallion Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Mushroom & Scallion Fried Rice using 5 ingredients and 4 steps. Here is how you cook it.

My family and friends love this rice. It's light, flavorful, and easy to prepare. Even people that hate mushrooms love this rice. I hope you enjoy it too!

Ingredients and spices that need to be Take to make Mushroom & Scallion Fried Rice:

1. 3 cup of cooked and chilled jasmine rice
2. 16 oz of sliced fresh mushrooms
3. 1 bunch of green onions chopped (green and white part)
4. 1 Garlic salt ( I like Lawry's brand)
5. 1 Sesame oil

Instructions to make to make Mushroom & Scallion Fried Rice

1. Sauté mushrooms over medium high heat in olive oil until golden brown. When the mushrooms are done, season with garlic salt to taste. ***Mushrooms make a lot of water when you sauté them. When you season mushrooms raw you tend to over salt them. I always wait until they are cooked.
2. Add chopped green onions to pan with mushrooms. Quickly stir fry onions with the mushrooms for about 30-60 seconds. You want the onions to remain bright green and not over cooked.
3. Add cold, cooked rice to the pan and stir the veggies and rice together until the rice is thoroughly reheated. ** If your rice is not chilled, it will be gummy and will stick together.
4. Season with additional garlic salt to taste. Once the rice is seasoned to your liking, drizzle a tablespoon or two of sesame oil over the rice mixture and stir to coat rice. The sesame oil adds an awesome flavor! Enjoy!

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So that's going to wrap it up with this exceptional food How to Make Perfect Mushroom & Scallion Fried Rice. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!