Recipe of Homemade Honey Soy Fish In 10 Minutes
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Honey Soy Fish In 10 Minutes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Honey Soy Fish In 10 Minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Soy Fish In 10 Minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honey Soy Fish In 10 Minutes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Honey Soy Fish In 10 Minutes estimated approx 20 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have Honey Soy Fish In 10 Minutes using 10 ingredients and 5 steps. Here is how you cook it.
MY SIGNATURE DISH, Lightly Sweet And Savoury Easy Dish
Ingredients and spices that need to be Prepare to make Honey Soy Fish In 10 Minutes:
- fish option
- 2 cup stingray or any fish
- 1/2 cup cornstarch
- honey soy sauce
- 4 tbsp light soy sauce
- 2 tbsp dark soy sauce
- 1 1/2 tbsp honey
- 1 chopped onion
- 4 small red chili pepper
- 1 tbsp coconut oil or any oil
Instructions to make to make Honey Soy Fish In 10 Minutes
- Chop up stingray fish into bite size then pat dry and coat it with cornstarch then shake off excess flour
- Heat up oil then pan fried stingray or any fish for about 3 to 5 minute or longer depending on the size and thickness of the fish then drain the excess oil
- With only 2 tbsp Of oil Add in dice onion and mix well for 2 minute then add red chili pepper
- (Mix well the honey and soy sauce) then Pour honey soy sauce onto the cooked fish and mix well and stir fry for another 2 minutes till sauce are almost dry then off heat and serve
- Today I Remake This Dish, Honey Soy Fish Wings
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