Easiest Way to Prepare Any-night-of-the-week Kanya's Pork with Garlic and Pepper

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Kanya's Pork with Garlic and Pepper. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kanya's Pork with Garlic and Pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kanya's Pork with Garlic and Pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Kanya's Pork with Garlic and Pepper using 11 ingredients and 4 steps. Here is how you can achieve that.

Its a tasty quick meal :)

Ingredients and spices that need to be Get to make Kanya's Pork with Garlic and Pepper:

1. 200 grams pork
2. 10 clove garlic
3. 5 peppercorns
4. 1/2 tbsp sesame oil
5. 2/3 tbsp oystr sauce
6. 1/2 tbsp soy sauce
7. 1 tsp dark soya sauce
8. 1 tsp sugar
9. 1 tsp black pepper
10. 1 bunch spring onion for topping
11. 1 sliced red pepper

Instructions to make to make Kanya's Pork with Garlic and Pepper

1. Preparing ,slice pork ,crush garlic,slice pepper,spring onion ,set aside
2. On wok or stir fry pan,add some oil to fry pork until almost cook
3. Add crush garlic,peppercorns,let the garlic turn lightly brown ,add pepper sliced,spring onion
4. Add seasoning ,stir to mix,heat off servethis with hot steamed jasmine rice

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So that's going to wrap it up for this special food Recipe of Favorite Kanya's Pork with Garlic and Pepper. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!