Steps to Prepare Award-winning Bagna Cauda Anchovy Sauce
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Bagna Cauda Anchovy Sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bagna Cauda Anchovy Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bagna Cauda Anchovy Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bagna Cauda Anchovy Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Bagna Cauda Anchovy Sauce using 12 ingredients and 3 steps. Here is how you can achieve it.
This is my own variation of a recipe that was on a cookbook that I bought about 15 years ago. Acqua Pazza with Cod and Shrimp Heads -You can also use anchovy paste. Recipe by Yuuyuu0221
Ingredients and spices that need to be Get to make Bagna Cauda Anchovy Sauce:
- 3 Anchovies (or anchovy paste)
- 1 clove Garlic
- 1 tbsp Olive oil
- 1/2 tbsp Butter
- 100 ml Heavy cream
- 1 Black pepper
- 1 ●Vegetables (use your favorite)
- 1 Boiled asparagus, broccoli
- 1 Carrots, chicory
- 1 Baked king oyster mushrooms
- 1 Boiled kabocha squash
- 1 French baguette
Steps to make to make Bagna Cauda Anchovy Sauce
- Finely mince the anchovies.
- Add the olive oil and butter into a pan to stir-fry the anchovies. Pour in the heavy cream, and also add the grated garlic.
- Simmer slightly to reduce, then season with black pepper. Dish up the veggies, and serve with the sauce.
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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Bagna Cauda Anchovy Sauce. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!