'/> Simple Way to Make Speedy Fried chicken fillet with bell pepper and parsley - Seren Allen

Simple Way to Make Speedy Fried chicken fillet with bell pepper and parsley

Fried chicken fillet with bell pepper and parsley

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Award-winning Fried chicken fillet with bell pepper and parsley. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried chicken fillet with bell pepper and parsley, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken fillet with bell pepper and parsley delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried chicken fillet with bell pepper and parsley is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried chicken fillet with bell pepper and parsley estimated approx 35 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Fried chicken fillet with bell pepper and parsley using 8 ingredients and 9 steps. Here is how you cook that.

Simple and fragrant

Ingredients and spices that need to be Prepare to make Fried chicken fillet with bell pepper and parsley:

  1. 900 grams boneless chicken breasts
  2. 1 clove garlic
  3. 4 tbsp mayonnaise
  4. 1/2 tsp salt
  5. 1 pinch black pepper
  6. 1 bell pepper
  7. 50 grams chopped parsley
  8. 1 tbsp cooking oil

Instructions to make to make Fried chicken fillet with bell pepper and parsley

  1. slice chicken breasts
  2. mash garlic or slice it finely
  3. mix garlic, chicken breasts and mayonnaise, add salt and pepper on your taste
  4. put in the fridge for 10 minutes
  5. slice the bell pepper and parsley
  6. fry chicken with garlic and mayonnaise on skillet about 15 minutes until it gets quite dry
  7. add bell pepper and parsley near on the skillet
  8. stir for about 10 minutes
  9. mix with chicken, cover and sauté for 5 minutes

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So that's going to wrap this up with this special food Recipe of Award-winning Fried chicken fillet with bell pepper and parsley. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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