Recipe of Homemade Cheese steak egg roll

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Favorite Cheese steak egg roll. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheese steak egg roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese steak egg roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Cheese steak egg roll using 8 ingredients and 5 steps. Here is how you can achieve it.

Bored..sounded like a yummy idea

Ingredients and spices that need to be Prepare to make Cheese steak egg roll:

1. 1 small onion cut into slivers
2. 2 lb beef steak of choice..sliced thin
3. 2 cup provolone cheese
4. 4 white american cheese slices
5. 1 packages egg roll wrapper
6. 2 cup mushroom
7. 1 1/2 cup slivered peppers
8. 1 salt pepper garlic to taste

Instructions to make to make Cheese steak egg roll

1. Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently...cook until tender
2. Add steak and brown
3. Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally...turn off heat and let stand for a while to cool
4. Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls.
5. Fry in oil until desired color of shell is achieved.(3 to 4 minutes)

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Cheese steak egg roll. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!