Recipe of Any-night-of-the-week Long bean with onion

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Long bean with onion. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Long bean with onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Long bean with onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Long bean with onion is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Long bean with onion estimated approx 4 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Long bean with onion using 7 ingredients and 2 steps. Here is how you cook that.

Super fast, easy, cheap and tasty recipe.

Ingredients and spices that need to be Get to make Long bean with onion:

1. Main
2. 200 grams long bean, cut into 1 inch pieces
3. 1 purple onion, small size, cut into thin slices
4. Other
5. 2 tbsp cooking oil
6. 2 1/2 tbsp light soya sauce
7. white pepper powder

Steps to make to make Long bean with onion

1. Heat cooking oil in frying pan using low heat. Stir fry onion and long bean till cooked. Add light soya sauce and white pepper powder. Mixed evenly.
2. Ready to serve with rice or porridge.

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So that is going to wrap it up for this exceptional food Recipe of Quick Long bean with onion. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!