Easiest Way to Prepare Award-winning Spicy Tomato Soup

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Quick Spicy Tomato Soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spicy Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Tomato Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Tomato Soup estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Spicy Tomato Soup using 12 ingredients and 11 steps. Here is how you cook it.

This is an experimental recipe I did, the kind where you have no idea if it'll taste nice or not but it actually came out tasting pretty nice. You can omit the lot of the optional ingredients and it'll still taste pretty nice.

Ingredients and spices that need to be Make ready to make Spicy Tomato Soup:

1. 4 tbsp olive oil, extra virgin
2. 1 large onion, chopped
3. 4 garlic cloves, finely chopped
4. 1 can diced tomatoes with green chilies
5. 500 ml chicken stock
6. 3 medium potatoes, peeled and chopped
7. 50 grams grated parmesan cheese (optional)
8. croutons
9. onion salt
10. 1 tbsp cornflour mixture
11. oyster sauce, optional
12. soya sauce, optional

Instructions to make to make Spicy Tomato Soup

1. In a medium pot, heat the olive oil over a medium heat.
2. Add the onion and garlic and fry for 5-6 minutes.
3. Next add the can of tomato and stir. Cook for 2 minutes or so.
4. Add the potatoes and salt.
5. Next add the stock and bring to the boil. Cook the potatoes for 15 minutes. Or until they are cooked.
6. Prepare the cornflour by adding 1 tablespoon of cornflour with 2 tablespoons of water and mixing well until well combined. And then add to the stock just before it starts to boil
7. You may need to add extra water during cooking.
8. Add 1 tablespoon at a time of the oyster and soya sauce until it reaches your desired flavour.
9. When the pan is off the heat add the parmesan cheese.
10. Check seasoning.
11. When serving add the croutons, drizzle a splash of olive oil and enjoy.

While this is by no means the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to complete too horribly much heavy cooking through the process.

So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Spicy Tomato Soup. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!