'/> Recipe of Speedy Chilli Paneer - Seren Allen

Recipe of Speedy Chilli Paneer

Chilli Paneer

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Ultimate Chilli Paneer. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chilli Paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chilli Paneer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chilli Paneer estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Chilli Paneer using 19 ingredients and 6 steps. Here is how you can achieve that.

This is one of the best recipe of paneer.chilli paneer is well with a veg fried recipe. My husband like it too much so I am never tired to making it. #india

Ingredients and spices that need to be Make ready to make Chilli Paneer:

  1. 250 gm paneer
  2. 1 large onion
  3. 1 medium capsicum
  4. 4 green chilli
  5. 3 tbsp cornflour
  6. 3 tbsp all purpose flour
  7. 1/2 tsp chopped garlic
  8. 1/2 tsp chopped ginger
  9. 1/2 tsp black pepper powder
  10. 3 tbsp oil
  11. to taste Salt
  12. For gravy
  13. 2 tbsp soy sauce
  14. 2 tbsp chilli sauce
  15. 3 tbsp tomato sauce
  16. 1 tbsp vinegar
  17. 1 tsp sugar
  18. 1 tbsp corn flour
  19. 1/2 cup water

Instructions to make to make Chilli Paneer

  1. Take paneer in a bowl and add cornflour, black pepper powder, ginger garlic paste. Keep aside for marination for 15 minutes.
  2. Take one bowl add cornflour,all purpose flour,water and mix well for paneer coating. Add Paneer into mixture.
  3. Heat pan on medium heat.add oil.after heating oil add paneer and fry until golden brown.1-2 minute per side. Transfer paneer to a paper towel.
  4. Reserving oil in the pan add chopped ginger, garlic and stir than add onion,chilli, capsicum.cook and stir until Vegetables are golden brown.
  5. Mix all sauce,sugar,salt with vegetables gently. Than add corn flour water mixture and stir for few minutes.
  6. Add paneer and mix with gravy slowly.cook for 2-3 minutes on medium heat.chilli paneer is ready serve hot.. sprinkle some coriander leaves for garnishing.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Chilli Paneer. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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