Recipe of Award-winning Ham and veg fried rice

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Ham and veg fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ham and veg fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and veg fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Ham and veg fried rice using 16 ingredients and 5 steps. Here is how you can achieve it.

LEFTOVERS!! My mom made a point to me the other day. She said ‘sherry, your shining moments are with your leftovers’ lol this time it was the leftovers AND veg that needed to be used before it went south. I tried it a little differently this time trying to get that really good charred taste you get from the Mongolian fry guy. This was not disappointing at all. ☺️I think the key things were having my ingredients prepped and ready, the iron skillet and the high heat. You need a good metal spatula that works well scraping also.

Ingredients and spices that need to be Prepare to make Ham and veg fried rice:

1. sauce:
2. 3 tbsp sesame oil
3. 1/4 cup soy sauce
4. 3 tbsp brown sugar
5. 2 tbsp vinegar
6. to taste crushed red pepper
7. Pepper, onion and garlic powders
8. Stir fry add Ins:
9. as needed Olive oil
10. 2 cups chopped leftover ham, I had a spiral ham, diced small
11. 1 carrot chopped small
12. 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
13. 1/2 bunch green onions, chopped and separated into the whites and the tops
14. 2 zucchini that were a little past their prime, quartered then thinly sliced
15. 2 eggs
16. 4-5 cups Cooked rice

Instructions to make to make Ham and veg fried rice

1. Get your rice Cooked and ready to go.
2. Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
3. Next, start dicing your veg and ham. I put them in the order I did it.
4. Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
5. Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20...wish i would’ve had some egg rolls lol

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Ham and veg fried rice. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!