Simple Way to Prepare Homemade Muglai paneer

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Muglai paneer. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Let's face it, cooking is not just a high priority in the lives of every man, woman, or child on the planet. In actuality, way too folks have forced learning to cook a priority within their own lives. This usually means that we frequently rely on convenience foods and boxed blends instead of just taking your time and time to prepare healthful meals to the families and our personal enjoyment.

Healthy cooking can be difficult as many of us do not desire to spend time preparing and planning meals our families won't eat. At precisely the exact same timewe want our families to be healthier so we are feeling compelled to understand new and improved ways of cooking healthy foods to our family to enjoy (and unfortunately in some scenarios scorn).

First of all, not all excellent lunches need actual cooking in order to prepare. A few of them are going to require the use of this microwave and a few of them will want to be cooked or at least prepared before hand and reheated. The options are virtually limitless when you comprehend the creative concept that must be inplace. You also need to discover that many of these ideas are so simple you will wonder why on earth you haven't ever thought of them. I certainly hope that some of these thoughts will end up chief features within your own home.

Many things affect the quality of taste from Muglai paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muglai paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muglai paneer is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muglai paneer estimated approx 50 minute.

To begin with this particular recipe, we have to prepare a few components. You can cook Muglai paneer using 13 ingredients and 12 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Muglai paneer:

1. 1/2 kg Paneer
2. 1 cup Onion chopped
3. 2 tbsp Cashew
4. to taste Salt
5. as required Oil
6. 2 Cloves
7. 3 Black pepper
8. 1/2 inch cinnamon stick
9. 1 bay leaf
10. 1 tsp ginger garlic paste
11. 1/4 cup curd
12. 1/4 tsp garam masala
13. 1 tbsp Cream or malai

Instructions to make to make Muglai paneer

1. Soak cashews in 1/4 cup water for some time.make smooth paste in a grinder or mixer.
2. Make onion paste and ginger garlic paste separately
3. Heat oil in a pan.add whole spices and fry for 30 seconds
4. Add ginger garlic paste saute
5. Add onion paste and salt cook till all moisture evaporates and start leaving the pan
6. Add cashew nut paste
7. Add curd and mix well
8. Add garam masala mix well
9. Add water as desired
10. Add paneer pieces stir gently.add malai or cream.
11. Mix let it simmer
12. Delicious mughlai paneer ready to be served.

While that is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that this will get your creative juices flowing so you may prepare excellent lunches for the own family without having to accomplish too much heavy cooking at the process.

So that is going to wrap it up with this special food Recipe of Quick Muglai paneer. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!