Recipe of Ultimate Dry Arbi

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Dry Arbi. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry Arbi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry Arbi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Dry Arbi using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Dry Arbi:

1. 1/2 kg arbi peeled
2. 2 onion chopped
3. 3 Tomato chopped
4. 2 tsp Garlic and green chilli
5. Aa needed Oil
6. to taste Dry spices

Instructions to make to make Dry Arbi

1. Firstly arbi deep fry in a pan with lit salt.
2. Take a wok add oil heat garlic and chilli stir it.
3. Add onion till brown add tomatoes cook it get soft.
4. Add dry spices saute. Put in fried arbi mix well and cover it with lid on low flame for 5m.
5. After 5m open the lid and switch off the flame.
6. Ready to serve.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Dry Arbi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!